Here we will list our current menu options for the 2010 spring and summer menus.

Spring 2010

Main Course - Rack of Lamb

Side Dishes 

• Fried Green Tomatoes
• Oyster Stew
• Pickeled Beats
• Fresh Greens

Desserts

• Strawberry Shortcake
• Pumpkin pie
• Lemon Marrange Pie

Summer 2010 will be available soon.